Antipasti & Insalate ~ Appetizers & Salads

Timballo di melanzane alla parmigiana                                                                                                      14

Eggplant parmesan timballo

 

Polpettine al pomodoro                                                                                                                             14 

Meatballs in tomato sauce & basil

 

Mozzarella di bufala alla caprese                                                                                                               15

Buffalo mozzarella with fresh tomatoes

 

Carpaccio di manzo con rucola e pecorino tartufato                                                                                 15

 Beef carpaccio with arugula, truffled pecorino

 

Seppioline con piselli                                                                                                                               14

Cuttlefish with green peas in tomato broth

 

Impepata di cozze con crostone di pane all' aglio                                                                                   12

Mussels and black pepper soup with garlic bruschetta

 

Zuppa fredda di pomodori con dadolata di cetrioli e crostini di pane all’ oregano                                  10

Chilled tomato soup with cucumber dices and oregano croutons

 

Insalata di rucola, pere e pecorino                                                                                                         10

Arugula salad with pear and pecorino cheese

 

Insalata di pomodori, fagiolini, patate e tonno                                                                                         11

Tuna, tomato, stream beans and potatoes salad

 

Insalata di spinaci novelli con anguria, caprino e mandorle                                                                     10

Baby spinach salad with watermelon, goat cheese and almonds


Primi Piatti ~ First Courses

Tonnarelli cacio e pepe                                                                                                                            17

Homemade tonnarelli pasta, tossed in pecorino cheese and whole black pepper

 

Bucatini all’amatriciana                                                                                                                            18

Bucatini with slowly cooked onions and guanciale in tomato sauce

 

Paccheri alla gricia                                                                                                                                   18

Paccheri with guanciale and pecorino

 

Pennoni alla carbonara                                                                                                                             18

Large penne pasta with guanciale, eggs and black pepper 

 

Fettuccine al limone                                                                                                                                 15

Fettuccine in creamy lemon sauce

 

Gnocchi al telefono                                                                                                                                   16

Potato gnocchi with tomato and mozzarella

 

Orecchiette broccoli e vongole                                                                                                                 18

Orecchiette with clams and broccoli

 

Maltagliati con ragu' di pescatrice, olive, capperi, zenzero e rosmarino                                                  18

Rough cut pasta with monkfish ragu’, olives, capers, ginger and rosemary



Secondi ~ Main Courses


Filetto di baccala’, scapece di zucchine e guazzetto di provola affumicata                                        24

Codfish fillet with fried zucchini and smoked provolone cheese broth

 

Saltimbocca di coda di rospo con spinaci all aglio e panzanella                                                           25

Monkfish wrapped in prosciutto and sage with spinach and bread salad

 

Straccetti di manzo al profumo di origano con pomodorini e rucola su pure’ di patate                       24

Pan seared thin sliced beef with oregano, cherry tomatoes and arugula on mashed potatoes

 

Polletto al mattone con pure di patate e broccoli rape                                                                        25

Chicken under the brick with mashed potatoes and broccoli rabe

 

Abbacchio alla scottadito con patate arrostite e carciofo alla Romana                                                 27

Grilled lamb chops with roasted potatoes and mint, garlic and parsley stuffed artichoke


Dolci ~ Desserts    $9
 

Tiramisu

Traditional tiramisu’

 

Torta di ricotta con composta di mirtilli

Ricotta cheesecake with blueberry compote

 

Panna cotta al cocco con sorbetto all anguria e salsa al cioccolato e menta

Coconut panna cotta with watermelon sorbet and mint chocolate sauce

 

Minestrone di frutta e verdura con gelato all’olio

Fruit & vegetable minestrone with olive oil gelato

 

Nuvola di mascarpone con amarene e nocciole

Mascarpone foam with cherries and hazelnut

 

Zuppa di fragole con mousse di nutella e gelato al basilico

Strawberry soup with nutella mousse and basil gelato

Vini Dolci- Dessert Wines

Aleatico, Salento                   $10
Vin Santo, Toscana                $12
Malvasia delle Lipari, Sicilia  $13